Quality begins at our own plantation

-Through transport, processing, and finally to our customers.

The question is, how do you monitor the quality of ingredients that originate on the other side of the globe? The answer, Vertical Integration. We have invested in over 71,000 acres of the worlds most modern and productive plantation. This relationship ensures you of a dependable source of supply that extends your own quality assurance program far beyond the reach of your laboratory. Our Malaysian fractionation process is all natural-we use no solvents to process our palm kernel stearin products. The care we exercise in initial processing, which takes place immediately after harvesting the palm kernels, ensures product integrity and minimum formation of peroxides and free fatty acids. This Quality Concept continues at our state of the art processing facility in New Jersey. Being located in Port Newark not only minimizes excessive product movement, it also facilitates our reliable "Customer response time".

With our dedicated lauric facility and our newly added non-lauric facility, we can custom formulate for most confectionery and baking needs. Our management team in Port Newark is comprised of skilled individuals who are experienced in the various applications of the processing of fats and oils for the food industry.

For more information about the right company for the highest quality specialty fats available contact us at: 973-344-1300 or us.sales@aarhusunited.com